JOHN WAYNE CASSEROLE
John Wayne Casserole is a hearty dish that combines ground beef, taco seasoning, and a creamy mix of sour cream and mayonnaise. It includes layers of Cheddar cheese, biscuit dough, and vegetables like onions and bell peppers. To prepare, brown the beef with seasoning, mix the creamy ingredients, and layer them in a greased dish. This versatile recipe can accommodate dietary preferences and is great for gatherings. There are many tips for variations and serving options available.
Why You’ll Love this Recipe
When considering a new recipe, the John Wayne Casserole stands out for several reasons.
First, it combines familiar ingredients, making it appealing to many. The use of ground beef and taco seasoning creates a hearty flavor profile. Additionally, the creamy mixture of sour cream and mayonnaise adds richness.
The layering technique makes it visually appealing and easy to prepare. Moreover, it offers versatility; variations can accommodate different dietary needs.
Finally, it is a comforting dish, perfect for family gatherings or casual meals. Overall, this casserole provides a satisfying and straightforward cooking experience that is both enjoyable and rewarding.
Recipe
The John Wayne Casserole is a delightful, comforting dish that brings together the bold flavors of taco seasoning and hearty ingredients in a warm, cheesy bake. This casserole is perfect for casual gatherings and family dinners, combining familiar tastes in a fun and layered presentation.
With its easy preparation and mouthwatering aroma, it’s sure to be a hit at your table. This recipe allows for a variety of adaptations, making it versatile for different dietary preferences or spice levels. Whether you’re in the mood for a classic meaty version or a vegetarian option, the John Wayne Casserole can accommodate! Gather your ingredients and follow these simple steps to create a satisfying meal that will leave everyone asking for seconds.
Ingredients:
- 2 pounds ground beef, cooked and drained
- 1 (1.25-ounce) packet taco seasoning
- 4 ounces sour cream
- 4 ounces mayonnaise
- 8 ounces Cheddar cheese, shredded and divided
- Biscuit dough (prepared according to packet instructions)
- 1 medium onion, sliced (divided)
- 1 green bell pepper, sliced
- Sliced jalapenos (to taste)
- Tomato slices (for layering)
Cooking Instructions:
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Preheat your oven to 325°F (165°C). In a skillet over medium heat, cook the ground beef until browned. Drain any excess grease and mix in the taco seasoning according to the package instructions.
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In a separate bowl, combine the sour cream, mayonnaise, 4 ounces of shredded Cheddar cheese, and half of the sliced onions. Mix well to create a creamy layer for the casserole.
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Prepare the biscuit dough according to the packet instructions, then pat it into a greased 9 x 13-inch casserole dish to form the base of your casserole.
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In the same skillet, sauté the remaining sliced onions and green bell peppers until they are slightly tender, about 5 minutes.
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Layer the ingredients over the biscuit dough in the following order: spoon the seasoned ground beef evenly, then add the tomato slices, followed by the sautéed onions and peppers, and jalapenos to taste. Next, spread the sour cream mixture over the top and finish with the remaining shredded Cheddar cheese.
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Bake the casserole in the preheated oven for 30-40 minutes, or until the edges of the biscuit dough are lightly browned and the cheese is melted and bubbly.
Extra Tips:
For variations, feel free to substitute ground turkey for a lighter option or incorporate beans and corn for extra texture.
If you enjoy a spicier kick, consider increasing the amount of jalapenos or using a hot taco seasoning. This dish can also be prepared in advance; just store it in the refrigerator and bake it when you’re ready to serve, adjusting the baking time as needed.
Enjoy your delicious John Wayne Casserole!
Final Thoughts
Creating a satisfying dish like John Wayne Casserole can bring joy to any meal, making it a popular choice for families and gatherings.
This casserole is versatile, allowing for various ingredient substitutions and adaptations. It can be made ahead of time and stored for convenience.
To enhance enjoyment, serve it with complementary sides such as salad or rice. Leftovers can be refrigerated or frozen for future meals.
Frequently Asked Questions
Can I Make John Wayne Casserole Ahead of Time?
Preparation of casseroles in advance is feasible. They can be assembled and stored in the refrigerator for up to 24 hours. Baking time may need to be adjusted if refrigerated before cooking.
What Sides Pair Well With This Casserole?
When considering side dishes to accompany a hearty casserole, options like fresh salads, guacamole, and Mexican rice enhance the meal’s flavors. Additionally, garnishing with cilantro or green onions can elevate the presentation and taste.
Is It Possible to Freeze This Casserole?
“Don’t put all your eggs in one basket.” It is indeed possible to freeze this casserole. Properly wrapped, it can last up to three months, retaining its flavors for future enjoyment.
How Can I Make It Gluten-Free?
To make the dish gluten-free, one can substitute traditional biscuit dough with a gluten-free biscuit mix or cauliflower crust. Additionally, verify all seasonings and ingredients used are certified gluten-free to maintain dietary requirements.
Can I Substitute the Ground Beef With Chicken or Turkey?
Studies indicate that nearly 30% of consumers prefer leaner meats like chicken or turkey for casseroles. Substituting ground beef with either option enhances the dish’s health profile without compromising flavor or texture.